Al’s Meatloaf

Salem Cross Farm’s ground beef, demi-glaze, starch & vegetable

Sharing Plate

chef’s inspiration

with bourbon sauce and whipped cream

Ritz topping, fresh lemon, starch & vegetable

char-broiled, demi-glaze, starch & vegetable

roasted root vegetable risotto or broiled scallops or panko fried scallops with starch & vegetable

char-grilled NY Strip, rosemary demi-glaze, starch & vegetable

cranberry bread crumb stuffing, lemon-thyme cream, starch & vegetable

rich braising sauce over mashed potatoes

rosemary butter, starch & vegetable